{"id":2040,"date":"2021-03-20T11:55:57","date_gmt":"2021-03-20T10:55:57","guid":{"rendered":"https:\/\/eltxocodeluissalinero.com\/pato-foie-gras-tierra-campos\/"},"modified":"2026-09-15T22:35:43","modified_gmt":"2026-09-15T20:35:43","slug":"duck-foie-gras-tierra-campos","status":"publish","type":"page","link":"https:\/\/eltxocodeluissalinero.com\/en\/duck-foie-gras-tierra-campos\/","title":{"rendered":"Duck and Foie Gras from Tierra de Campos"},"content":{"rendered":"
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Duck and Foie Gras
from Tierra de Campos
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In Villamart\u00edn de Campos<\/strong> and other neighbouring villages from Palencia there are large grain fields for poultry feeding, spacious and of great quality. It is in that first village where Selectos de Castilla<\/strong> practices a more than 84-day-long duck breeding which passes the highest quality standards, such as Label Rouge, the highest French quality mark.<\/p>\n

Animals are not fed drugs like growth promoters or any other unnatural components<\/strong>, which would leave a mark on the fatty liver, filter of their body. This way, both the consumer\u2019s health and the organoleptic quality of the products are ensured.<\/p>\n

Animals are traditionally fed with non-genetically modified maize grain<\/strong>, which ensures the ducks\u2019 optimal welfare during the fattening phase. The products of Selectos de Castilla are 100% naturally made<\/strong>, with no type of synthetic or chemical additives added during the process. This allows Selectos de Castilla<\/strong> to obtain products which are great flavoured, of indisputable taste quality and very healthy in a market where natural and sustainable products are no longer a luxury but a must.<\/p>\n

Ducks extensive farming, the traditional fattening, and the favourable environment of Tierra de Campos<\/strong> result in the quality of Spanish meat and foie gras competing with the best of the classic French foie gras gastronomy bearing the Label Rouge stamp<\/strong>.<\/p>\n<\/div><\/div>\n<\/div>\n\n

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\"Pato<\/span><\/div>\n<\/div>\n<\/div>\n\n
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100% naturally made<\/h2>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n
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\"Ducks<\/span><\/a><\/div>

Ducks in Villamart\u00edn de Campos<\/h3>

Ducks in Villamart\u00edn de Campos<\/p><\/div>

\"Ducks\"<\/span><\/a><\/div>

Ducks<\/h3>

Ducks<\/p><\/div>

\"Preparation<\/span><\/a><\/div>

Preparation of Foie gras<\/h3>

Preparation of Foie gras<\/p><\/div>

\"Preparation<\/span><\/a><\/div>

Preparation of Foie gras<\/h3>

Preparation of Foie gras<\/p><\/div>

\"Preparation<\/span><\/a><\/div>

Preparation of Foie gras<\/h3>

Preparation of Foie gras<\/p><\/div>

\"Preparation<\/span><\/a><\/div>

Preparation of sliced \u200b\u200bduck ham<\/h3>

Preparation of sliced \u200b\u200bduck ham<\/p><\/div><\/div>

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Don\u2019t wait any longer<\/h2>\n

Make your reservation<\/h2>\n<\/div><\/div>
Book a table!<\/a><\/div><\/div>

OPENING HOURS<\/h2>\n<\/div><\/div><\/div>
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Monday to Thursday
Friday and Saturday
Sunday<\/p>\n<\/div><\/div><\/div>

12\u201316 and 19\u201323 pm
12\u201323 pm
Closed<\/strong><\/p>\n<\/div><\/div><\/div><\/div>

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Call us<\/h4>

(+34) 952 25 07 15
(+34) 616 64 16 15<\/p>\n<\/div><\/div><\/div><\/div>

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Visit us<\/h4>

Paseo Javier L\u00f3pez, Plaza Marina Ban\u00fas, Bloque 2 Local 3. Puerto Ban\u00fas 29660, Marbella (M\u00e1laga)<\/span><\/p>\n<\/div><\/div><\/div><\/div>

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Email us<\/h4>

info@eltxocodeluissalinero.com<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

In El Txoco de Luis Salinero you can enjoy duck and foie gras from Tierra de Campos in Marbella.<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2040","page","type-page","status-publish","hentry"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t